YIN, Binfeng, TAN, Gang, MUHAMMAD, Rashid, LIU, Jun und BI, Junjie, 2025. AI-Powered Innovations in Food Safety from Farm to Fork. Foods. 1 Juni 2025. Vol. 14, no. 11, p. 1973-2010. DOI 10.3390/foods14111973.
Elsevier - Harvard (with titles)Yin, B., Tan, G., Muhammad, R., Liu, J., Bi, J., 2025. AI-Powered Innovations in Food Safety from Farm to Fork. Foods 14, 1973-2010. https://doi.org/10.3390/foods14111973
American Psychological Association 7th editionYin, B., Tan, G., Muhammad, R., Liu, J., & Bi, J. (2025). AI-Powered Innovations in Food Safety from Farm to Fork. Foods, 14(11), 1973-2010. https://doi.org/10.3390/foods14111973
Springer - Basic (author-date)Yin B, Tan G, Muhammad R, Liu J, Bi J (2025) AI-Powered Innovations in Food Safety from Farm to Fork.. Foods 14:1973-2010. https://doi.org/10.3390/foods14111973
Juristische Zitierweise (Stüber) (Deutsch)Yin, Binfeng/ Tan, Gang/ Muhammad, Rashid/ Liu, Jun/ Bi, Junjie, AI-Powered Innovations in Food Safety from Farm to Fork., Foods 2025, 1973-2010.